“Palestinian A Culinary Destination” Book
Explore the heart of Bethlehem cuisine, with this easy-to-follow cookbook, by Gloria Stickert and Chef Bassem Hazboun.
Published by Diyar in 2017, it’s your guide to authentic Palestinian flavors, complete with cooking tips, ingredient secrets, and spice blends.
Explore the heart of Bethlehem cuisine, with this easy-to-follow cookbook, by Gloria Stickert and Chef Bassem Hazboun.
Published by Diyar in 2017, it’s your guide to authentic Palestinian flavors, complete with cooking tips, ingredient secrets, and spice blends.
No dimensions available.
Nativity Church Door "Fridge Magnet" 